Bloody Mary’s are one of the most popular alcoholic beverages. It’s typically comprised of a vegetable ingredients which is kind of strange for an alcoholic beverage which contains mostly tomato and tastes mostly like V8 vegetable juice. It usually has a mix of different herbs included so adding marijuana to this drink seems like a great fit already.

The Bloody Mary-juana puts a popular spin on the famous beverage since it’s cannabis infused.  If you’re in need of a hangover cure, try having a Bloody Maryjuana which has been known to be a fix.

Below is a popular recipe for making Bloody Mary + Marijuana or just a Bloody Marijuana. Sine this recipe contains marijuana oil, if you don’t have any then you can try making your own with the following recipe on how to make cannabis oil or cannaoil.

bloody mary-juanaIngredients

  • 1 cup tomatoes, undrained
  • 1 cup medium green bell pepper, finely chopped
  • 1 cup cucumbers, finely chopped
  • 1 cup croutons
  • 1/2 cup onions, chopped
  • 2 tablespoons dry white wine
  • 2 tablespoons Hash oil
  • 1 tablespoon ground cumin
  • 1 tablespoon white vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 ounces vodka
  • 3 drops Worcestershire sauce
  • 3 drops Tobasco sauce
  • Dash of Limoncello.

Directions

  1. Place all ingredients in a blender or food processor and blend under medium speed until smooth.
  2. Pour mixture in a canister and cover.`
  3. Place in the refrigerator for an hour before consuming for the best experience.

The amount of marijuana to be used may vary depending on the type you are using. For stronger and high-grade types of marijuana, you may lessen this quantity as their effects are stronger. You may opt to use a lesser quantity on your first try so as to gauge the effects it will bring. But of course, many people prefer it stronger, depending on their needs.

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